1 lg box Cherry Jello - to increase add 1 sm box
2 c boiling water - to increase add 1 more cup
1 can Crushed Pineapple
1 can Pie Cherries
Mix and set inrefridgeraator several hours
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1 sm package instant Vanilla Pudding
1 c milk
mix/whip until thick then fold in
1 sm carton Cool Whip
Top the jello with this mixture and serve
~Shirley Dunne
(Aunt Sheri)
Wednesday, January 21, 2009
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